Wed, 06 Oct | Singapore

4-course Wine-Pairing Dinner with Penfolds

You are invited to an unforgettable evening of wining and dining at Winestone, in partnership with one of Australia’s oldest winery, Penfolds. Click on the title for more information.
Registration is Closed
4-course Wine-Pairing Dinner with Penfolds

Time & Location

06 Oct, 6:00 pm SGT
Singapore, 30 Stevens Rd, #01-09, Singapore 257840

About the Event

COLD STARTER (Paired with Penfolds Bin 51 Riesling)

GREEK KALE SALAD cherry tomatoes, cucumber, Spanish onion, feta, lemon herb olive oil 


SMOKED SALMON SALAD house smoked salmon, buttermilk vinaigrette, fresh horseradish cream

WARM STARTER (Paired with Penfolds Bin 311 Chardonnay)

PAN-SEARED HOKKAIDO SCALLOP on a bed of avocado, granny smith apple marmalade

MAIN COURSE (Paired with Penfolds Bin 138 Shiraz Grenache Mataro)

GAMBERO ROSSO PRAWN RISSOTO  seafood bisque risotto with grilled prawns


LOBSTER TAIL INK TAGLIOLINI fire-tossed with asparagus, tiger prawn and tomatoes


DRY AGED BLACK ANGUS MB3+ 4-6 week dry age, 220gm Australian ribeye

DESSERT (Paired with Penfolds Tawny 10 Year Old)

CRÈME BRÛLÉE rich custard topped with a layer of caramelised sugar

Registration is Closed

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